Different physiological need different nutrition and additives

Food additive is widely used around the world, because there are more than 250,000 kinds of food additives in the global. There is no State prohibits the use of food additives. Food additives added directly to the food are 3000~4000 species, and they are generally cannot be eaten as food. As commonly raw materials used in food processing and storage, one can intake dozens of food additive in the daily diet.

Every day, most of us may drink coffee or eat desserts in the leisure time. In the making of drinks, sodium benzoate are accustomed to be used as a preservative. As a common preservative, sodium benzoate are widely applied to cakes, meat, jerky and so on. But sodium benzoate as a synthetic additives should not be combined with vitamin c supplements in drink. Types of food additives are used in all kinds of food. What are food additives? How to make sure they are safe when they are applied to food. For example, citric acid, maltodextrin, potassium metaphosphate and sodium citrate belong to different categories of food additives. As a result, they have different functions and use ranges.

When it refers to stevia Extract, we know it is a sweetener. Sweeteners as a food additive is widely used in the beverages and other food. When it refers to citric acid, without doubt it belongs to acidity regulators. We can find this food additive on labels of beverages, bakery food or confectionery. And companies can find suppliers easily, but a professional and quality reliable suppliers can not be ignored. Here are so many suppliers online, such as antifoaming agents suppliers, nutrition enhancers suppliers, bulking agents suppliers and so on. The online manufacturing company or suppliers is a trend and they save cost.


Food additives has been part of our life. In different physiological stages, we might have different nutrition deficiencies. normal dietary intake of iron is difficult to for the maternal to meet the required amount, some iron-fortified soy sauce can add properly; adults about 30 years old reached bone calcium peak, so choose calcium-fortified foods to prevent the occurrence of the elderly osteoporosis. Therefore, special populations such as children, pregnant women need to choose their required food and nutrition. It is unlikely to ignore them in our life. Strict policies on the use of food additives is an effective measure to protect our health. beyond the range or excessive use of food additives is not allowed.